Me yasa foda na kabewa yana da kyau ga dabbobi?

1. Inganta narkewar abinci da inganta lafiyar hanji
Kabewa foda yana da wadata a cikin fiber na abinci (irin su pectin), wanda zai iya inganta peristalsis na hanji, taimakawa dabbobin gida su fitar da gubobi da stool, da hana maƙarƙashiya ko gudawa. Pectin kuma yana iya kare mucosa na gastrointestinal kuma yana rage fushin abinci zuwa sashin narkewar abinci, wanda ya dace da dabbobin da ke da ciki mai hankali. Fiber mai narkewa a cikin kabewa zai iya taimakawa duka guda biyu na gudawa da maƙarƙashiya ta hanyar sha ruwa mai yawa ko ƙara girma a cikin stool. Bugu da ƙari, foda na kabewa yana da sauƙi don narkewa da sha, wanda zai iya taimakawa wajen kawar da flatulence ko ciwon ciki wanda ya haifar da rashin narkewa.

2. Taimakawa wajen sarrafa nauyi
Kabewa foda ne mai ƙananan mai, ƙananan kalori amma abinci mai yawan fiber wanda zai iya ƙara yawan jin dadi da kuma rage yawan cin abinci a cikin dabbobi, don haka yana taimakawa wajen sarrafa nauyi. Ga dabbobi masu fama da kiba, ƙara yawan adadin kabewa foda zai iya taimakawa wajen kula da lafiyar jiki.

3. Kariyar abinci mai gina jiki da haɓaka rigakafi
Kabewa foda yana da wadata a cikin bitamin (kamar bitamin A, C, rukunin B), ma'adanai (irin su zinc, cobalt, potassium) da amino acid, waɗanda zasu iya haɓaka abincin yau da kullun da dabbobin gida ke buƙata da haɓaka rigakafi. Alal misali, bayan an canza β-carotene zuwa bitamin A, yana taimakawa wajen kula da lafiyar dabbobi; cobalt yana shiga cikin aikin hematopoietic kuma yana da ingantaccen tasiri akan anemia ko matsalolin rayuwa.

4. Detoxification da Metabolism Support
Pectin da ke cikin foda na kabewa yana da Properties, wanda zai iya ɗaure da fitar da karafa masu nauyi da gubobi a cikin jiki, yana rage nauyin hanta da kodan. Wannan kadarar tana da mahimmanci musamman ga dabbobin da ke zaune a gurɓataccen muhalli. Bugu da ƙari, fiber na abinci a cikin foda na kabewa na iya daidaita matakan sukari na jini kuma yana da wani tasiri na taimako akan dabbobi masu ciwon sukari.

5. Palatability da aminci
Kabewa kanta yana da ɗanɗano mai laushi kuma mai daɗi. Kabewa foda, a matsayin sinadari na halitta, ana iya ƙarawa zuwa abincin dabbobi don inganta jin daɗin abinci da jawo hankalin dabbobin da za su ci. A lokaci guda kuma, kayan albarkatun foda na kabewa suna da sauƙi don samun, farashi yana da ƙananan, kuma fasahar sarrafa kayan aiki ya balaga, wanda ya dace da samar da manyan kayayyaki.

Matakan kariya
Kodayake foda na kabewa yana da amfani ga dabbobin gida, ya kamata a sarrafa sashi. Yin amfani da yawa na iya haifar da kumburin beta-carotene (rawaya na fata) ko rashin narkewar abinci. Bugu da kari, dabbobin da ke fama da kabewa kada su yi amfani da shi, kuma dabbobi masu ciwon sukari suma yakamata su daidaita abincinsu karkashin jagorancin likitan dabbobi.

A taƙaice, kabewa foda ya zama na kowa na halitta ƙari a cikin dabba abinci saboda da m sinadirai masu darajar da ayyuka. Ana buƙatar daidaita ƙayyadaddun dabarar bisa ga nau'in dabbar dabba, matsayin lafiya da shawarar likitan dabbobi.

A karshe, dole mu gabatar da mu zuwa gare ku: mu factory samar game da 500 ton na kabewa foda a kowace shekara. Muna da tsananin iko akan ingancin samfur. Saboda mun mai da hankali kan wannan samfurin, muna da isassun ka'idoji don tabbatar da wadatar kasuwa da kwanciyar hankali. Idan kuma kuna buƙatar babban inganci, mai tsabta da foda na kabewa, kar ku rasa samfuranmu masu kyau! tuntube mu:export2@xarainbow.com