Koren Shayi Cire.

1. Kula da tsarin narkewar ku

1.1 Kula da Lafiyar Baki

Tea polyphenol kanta yana da antibacterial, anti-mai kumburi, deodorization, anti-caries da sauran ayyuka, kuma ana amfani da ko'ina a lafiyar hakori abinci kare.Polyphenols na shayi na iya kashe kwayoyin cutar lactic acid da sauran kwayoyin cutar caries da ke cikin suture na hakori, kuma suna hana ayyukan glucose polymerase, ta yadda ba za a iya yin amfani da glucose a jikin kwayar cutar ba, ta yadda kwayoyin cuta ba za su iya dasa hakori ba, ta yadda An katse tsarin samuwar caries.Abincin furotin da ya rage a cikin haɗin haɗin haƙori ya zama matrix don yaduwar ƙwayoyin cuta masu lalacewa, kuma polyphenols na shayi na iya kashe irin waɗannan kwayoyin cutar, don haka yana da tasirin kawar da warin baki, rage plaque na hakori, lissafin hakori da periodontitis.

1.2 Lafiyar hanji

Polyphenols na shayi na iya haɓaka peristalsis na fili na narkewa, don haka yana taimakawa wajen narkar da abinci da hana faruwar cututtukan gabobi na narkewa.Hakanan polyphenols na shayi yana da tasiri wajen magance maƙarƙashiya, sarrafa furen hanji, da haɓaka ƙa'idodin yanayin hanji.Polyphenols na shayi na iya hanawa da kashe ƙwayoyin cuta na hanji zuwa digiri daban-daban, amma suna taka rawar kariya akan ƙwayoyin cuta masu amfani a cikin hanji.Yana iya haɓaka girma da haifuwa na bifidobacterium, inganta tsarin ƙwayoyin cuta a cikin hanji, inganta aikin rigakafi na hanji, kuma yana taka muhimmiyar rawa wajen inganta lafiyar jiki.Polyphenols na shayi (wanda aka fi sani da catechin mahadi) yana da amfani don rigakafi da maganin cututtukan daji daban-daban kamar kansar ciki da ciwon hanji.

2. Ƙara rigakafi

Polyphenols na shayi yana ƙara yawan adadin immunoglobulin a cikin jiki kuma yana kula da shi a babban matakin, yana ƙarfafa canjin aikin rigakafin, don haka inganta ƙarfin rigakafi gaba ɗaya.Kuma yana iya haɓaka aikin gyaran jiki na kansa.Ta hanyar daidaita adadin da ayyukan immunoglobulin, shayi polyphenols na iya hanawa ko kashe ƙwayoyin cuta daban-daban a kaikaice, ƙwayoyin cuta da ƙwayoyin cuta, waɗanda gwaje-gwajen likita suka tabbatar.

3. Kare tsarin suturar fata

Polyphenols na shayi suna da babban ƙarfin antioxidant don cire radicals kyauta.Lokacin da aka ƙara zuwa abincin dabbobi don kula da fata, shayi polyphenols na iya hana iskar shaka na cortical collagen kuma yana da tasiri na kowa tare da superoxide dismutase.Bugu da ƙari, nazarin ya nuna cewa polyphenols na shayi yana da tasiri mai mahimmanci akan hyaluronidase, wanda zai iya hana rashin lafiyar fata.

4. Rage tsufa

Bisa ka'idar ka'idar radical free, dalilin tsufa shine canjin abubuwan da ke cikin kyallen takarda, wanda ke lalata aikin kwayar halitta kuma yana hanzarta tsarin tsufa na jiki.Nazarin ya nuna cewa karuwar lipid peroxide a cikin jiki yana daidai da tsarin tsufa na jiki, kuma lokacin da radicals na jiki ya yi yawa, yana nuna tsufa na jiki a hankali.

Sakamakon ɓarkewar shayi na polyphenols akan radicals kyauta na iya hana peroxidation lipid a cikin jiki.Polyphenols na shayi na iya hana lipoxygenase da lipid peroxidation a cikin mitochondria na fata, inganta aikin superoxide dismutase a vivo, jinkirta samuwar lipofuscin a cikin vivo, haɓaka aikin tantanin halitta, don haka jinkirta tsufa.

5 Rage kiba

Polyphenols na shayi na iya daidaita tsarin metabolism na mai kuma yana da tasiri mai kyau na bazuwar mai.Polyphenols na shayi da bitamin C na iya rage cholesterol da lipids, don haka yana iya rage nauyin karnuka masu kiba.